Vitamin D Journals
Vitamin D plays a necessary role in bone health by raising the absorption of bone building metallic element from the internal organ, supporting growth and maintenance of the skeleton, control levels of metallic element within the blood. Low vitamin D levels will cause bone and joint pain, increase the chance of falls and bone fracture in older individuals, end in rachitic (when terribly serious), impact on unhatched youngsters in mothers with vitamin D deficiency. The top open access journals are freely available on the public internet domain, allowing any end users to read, download, copy, distribute, prink, search or link to the full texts of the articles. These provide high quality, meticulously reviewed and rapid publication, to cater the insistent need of scientific community. These journals are indexed with all their citations noted. The top open access journals are indexed in MEDLINE, PUBMED, SCOPUS, COPERNICUS, CAS, EBSCO and ISI. The Vitamins & Minerals is an academic journal – hosted by OMICS International a pioneer in open access publishing and is listed among the top 10 journals in Vitamins. Each year research scientists have noticed a rise in the number of congresses being held in this field. The Journal of vitamins & Minerals provides a unique platform to researchers and scientist to explore the advanced and latest research developments in the field of vitamins, thus bridging the gap between researchers.High Impact List of Articles
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Human Milk Microbiota and Oligosaccharides and Fatty Acids Analyses in the Child Cohort
Mouhid LamiaCurrent opinion: Journal of Food Science Research
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Human Milk Microbiota and Oligosaccharides and Fatty Acids Analyses in the Child Cohort
Mouhid LamiaCurrent opinion: Journal of Food Science Research
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Nutraceuticals 2020: Preparation and Evaluation of a Novel instant Drug Delivery System (iDDS) for Nutraceutical and Pharmaceutical Active Ingredients
Anuvrat SharmaResearch: Journal of Food Science Research
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Nutraceuticals 2020: Preparation and Evaluation of a Novel instant Drug Delivery System (iDDS) for Nutraceutical and Pharmaceutical Active Ingredients
Anuvrat SharmaResearch: Journal of Food Science Research
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Review on the role of Food Preservatives and its Efficacy
Gedela Vamsi KrishnaReview: Journal of Food Science Research
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Review on the role of Food Preservatives and its Efficacy
Gedela Vamsi KrishnaReview: Journal of Food Science Research
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Contribuition for the physical characterization of carolino rice
Paula Maria R.Correia, Mariana Alves, Diogo Lemos, Raquel P.F.GuinéOriginal Article: Journal of Food Science Research
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Contribuition for the physical characterization of carolino rice
Paula Maria R.Correia, Mariana Alves, Diogo Lemos, Raquel P.F.GuinéOriginal Article: Journal of Food Science Research
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Effect of Exo-polysaccharides from different Penicillium sp. on quality of cloudy apple juice during storage
Gamil El-Sayed Ibrahim, Manal M.Housseiny, Heba I.Abo-ElmagdOriginal Article: Journal of Food Science Research
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Effect of Exo-polysaccharides from different Penicillium sp. on quality of cloudy apple juice during storage
Gamil El-Sayed Ibrahim, Manal M.Housseiny, Heba I.Abo-ElmagdOriginal Article: Journal of Food Science Research
