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Scholarly-open-access-food-processing-journals

Food Processing and Technology incorporates a lot of physical, compound or microbiological strategies and methods used to transmute crude fixings into food and its change into different structures in the food handling industry. Diary of Food Processing and Technology covers wide assortment of subjects, for example, Food Processing, Food Technology, Food Safety, Food Industry, Food Allergy, Food Microbiology, Food Biotechnology, Food Allergy, Food Addiction, Food Fortification, Food Nanotechnology, and so forth. The diary gives an open-get to stage to distribute the first examination articles and gives the fast scattering of huge exploration in different controls incorporating the handling and innovation of food. Diary of Food Processing and Technology is an Open Access diary and intends to distribute generally complete and solid wellspring of data on the disclosures and current improvements in the method of unique articles, audit articles, case reports, short interchanges

High Impact List of Articles

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