Journal of Food Science Research

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Obesity-in-adulthood-innovations.php

Obesity involves becoming overweight by building up extra fat within the body. Obesity is defined to some extent by measuring Body Mass Index (BMI).People become obese by consumption of excess calories, imbalance between calories intake and calories outgoing, leading a sedentary life, lack of sleep, disturbances in lipid metabolism and intake of medications that put on obese. There are mainly two measures to cure obesity. First is physical exercise and then another is healthy eating habits. Obesity can increase an individual's risk of a variety of conditions and health problems. There are many factors which have led to overweight and obesity rises in the population. Also small amounts of weight loss can have a range of health benefits when a person is overweight or obese. Overweight and obesity are terms used to describe weight ranges which have been shown to increase a person's risk for certain conditions and health issues. Innovations are the application of better solutions that meet new requirements, inarticulated needs or existing market needs. It is proficient by making products , processes, services, technologies or new ideas more effective and readily available to markets, governments and society.  

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Citations : 29

Journal of Food Science Research received 29 citations as per Google Scholar report

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