Rheological properties for olive oil in palestine: shear stress versus shear rate

Author(s): A.M.Bahti, Sh.M.Musameh, I.R.Abdelraziq

In this study, olive oil samples of different storage ages and locations in Palestine were studied. The experimental result of viscosity was compared with the powerlaw equation, and the behavior of olive oil was found to be Newtonian.

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