Biochemistry & Molecular Biology Letters
ISSN (PRINT): 2454-9304

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Open Access Tilapia Journals

The Nile tilapia (O. niloticus) was one of the primary fish species refined. Representations from Egyptian burial chambers recommend that Nile tilapia were refined over 3,000 years back. Tilapia have been called Saint Peters fish regarding scriptural entries about the fish took care of to the hoards. The Nile tilapia is as yet the most broadly refined types of tilapia in Africa. Positive aquacultural attributes of tilapia are their resilience to helpless water quality and the way that they eat a wide scope of common food living beings. Natural requirements to the advancement of business tilapia cultivating are their powerlessness to withstand continued water temperatures under 50 to 52oF and early sexual development that outcomes in generating before fish arrive at showcase size. Following is a conversation of the qualities and culture of nonhybrid tilapia.ilapia is the nonexclusive name of a gathering of cichlids endemic to Africa. Tilapia is most likely the oldest farm raised fish on the planet. Stories from scriptural researchers recommend it was the fish utilized by Jesus to take care of the groups at the Sea of Galilee, the supposed St. Diminishes Fish. Today, more than 80 countries produce ranch raised tilapia including the United States. China is the biggest maker representing more than 50 percent of the universes creation.  

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Citations : 18

Biochemistry & Molecular Biology Letters received 18 citations as per Google Scholar report

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